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Rosamonte - Especial - yerba mate 3 x 1 Kg

Argentina > with stems > 3 strong > Pure Mate > without smoke

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25,52 EUR 28,47 EUR
Savings of 10% compared to buying these products individually
Agotado
8,51 EUR per KG
7 % VAT incl., excl. Shipping costs

Product no. 010217-3kg

Ingredients

Yerba Mate

Details

Net weight: 3 kg

Origin Argentina

Storage Store in a cool and dry place.

Instructions for use Preparation in the French Press / Teapot: for 1 litre you take approx. 12g yerba mate and let it brew at 80 degrees for approx. 5 minutes. Preparation in a mate cup: detailed instructions can be found here: Yerba Mate Preparation



Brand: Rosamonte

VAT.: 7 % VAT incl.

VPE: 8,51 EUR per KG

Responsible food business operator: Delicatino GmbH, Neidenburger Str. 9, 28207 Bremen

Shipping costs

from 4,99 EUR in Germany

Estimated delivery date

Delivery thursday, june 11 - friday, june 12
Applies to deliveries to Germany
Delivery times for other countries and information on the calculation of the delivery timeframe see here

Description of Rosamonte - Especial - yerba mate 3 x 1 Kg

Rosamonte is produced in a family company.
They are dedicating to the planting, harvesting and drying of Yerba Mate since 1936.
Rosamonte is made with an exclusive selection of raw materials.

This Yerba Mate receives its characteristic intense flavor during the storage time.
A variety for the experienced Yerba Mate drinker!

Rosamonte Especial is stored for about 12 to 24 months.
Through this longer storage, the Rosamonte Especial gets its strong flavor.

Rosamonte Especial
•    Choice leaf prior to manufacture
•    Natural seasoning, 12 to 24 months
•    Manufactured with branches
•    Intense flavor

Free gluten product (suitable for celiacs).

Do you want to know how to prepare mate?

How to prepare mate

Heat the water to 80°C, making sure it does not boil.

Fill ¾ of the mate cup with yerba mate.

Cover the opening, turn it upside down and shake it gently.

Tilt the yerba to one side at about a 45° angle.

Pour a small amount of warm water (40°C) into the emptier area.

Wait 20–40 seconds for the yerba to absorb the water.

Insert the bombilla while covering its tip.

Add hot water (80°C) without filling the mate completely and always pour in the same spot.

Cómo preparar el mate
Step 1

Heat the water to 80°C, making sure it does not boil.

Step 2

Fill ¾ of the mate cup with yerba mate.

Step 3

Cover the opening, turn it upside down and shake it gently.

Step 4

Tilt the yerba to one side at about a 45° angle.

Step 5

Pour a small amount of warm water (40°C) into the emptier area.

Step 6

Wait 20–40 seconds for the yerba to absorb the water.

Step 7

Insert the bombilla while covering its tip.

Step 8

Add hot water (80°C) without filling the mate completely and always pour in the same spot.

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