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mate-tee.de yerba mate
without smoke
Gluten-free
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CBSé Guaraná - yerba mate 500g

Argentina > with stems > 2 medium > mixed with fruits > Energy Boost > without smoke > Gluten-free

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4,49 EUR 4,95 EUR
you save 9%
Agotado
8,98 EUR per KG
7 % VAT incl., excl. Shipping costs

Product no. 0102371

The more you buy, the more you save!

The more you buy, the more you save!

1) Select the option that interests you most:

4,49 EUR (8,98 EUR per KG)
4,95 EUR (9,90 EUR per KG)
12,81 EUR (8,54 EUR per KG)
14,86 EUR (9,91 EUR per KG)

2) How many would you like?

Ingredients

yerba mate, pennyroyal, lemon verbena, guarana extract, guaraná flavor, natural menthol flavor

Details

Net weight: 500 g

Origin Argentina

Storage Store in a cool and dry place.

Instructions for use Preparation in the French Press / Teapot: for 1 litre you take approx. 12g yerba mate and let it brew at 80 degrees for approx. 5 minutes. Preparation in a mate cup: detailed instructions can be found here: Yerba Mate Preparation



Brand: CBSé

VAT.: 7 % VAT incl.

VPE: 8,98 EUR per KG

Responsible food business operator: Delicatino GmbH, Neidenburger Str. 9, 28207 Bremen

Shipping costs

from 4,99 EUR in Germany

Estimated delivery date

Delivery monday, may 18 - tuesday, may 19
Applies to deliveries to Germany
Delivery times for other countries and information on the calculation of the delivery timeframe see here

Description of CBSé Guaraná - yerba mate 500g

CBSé - Energia mit Guarana 500g

Amazon Indians have discovered the medicinal effects from the Guarana (Paulina Cupana) fruit, and they have been using it since ancient time as a natural medicine. Among it benefits we can mention its regulating gastrointestinal action. A diuretic aid, an hepatic protector, a body general toner and a stimulant. It helps counteract stress giving a thrust of energy during the day.

Take your time to to fill wtih Energy...with CBSe!

Free gluten product (suitable for celiacs).

Do you want to know how to prepare mate?

How to prepare mate

Heat the water to 80°C, making sure it does not boil.

Fill ¾ of the mate cup with yerba mate.

Cover the opening, turn it upside down and shake it gently.

Tilt the yerba to one side at about a 45° angle.

Pour a small amount of warm water (40°C) into the emptier area.

Wait 20–40 seconds for the yerba to absorb the water.

Insert the bombilla while covering its tip.

Add hot water (80°C) without filling the mate completely and always pour in the same spot.

Cómo preparar el mate
Step 1

Heat the water to 80°C, making sure it does not boil.

Step 2

Fill ¾ of the mate cup with yerba mate.

Step 3

Cover the opening, turn it upside down and shake it gently.

Step 4

Tilt the yerba to one side at about a 45° angle.

Step 5

Pour a small amount of warm water (40°C) into the emptier area.

Step 6

Wait 20–40 seconds for the yerba to absorb the water.

Step 7

Insert the bombilla while covering its tip.

Step 8

Add hot water (80°C) without filling the mate completely and always pour in the same spot.

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