Heat the water to 80°C, making sure it does not boil.
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Description of Mañanita BCP (Bajo contenido de polvo - less powder) 500g
Mañanita BCP 500g
Mañanita is a brand harvested and produced by Las Marias in Corrientes, Argentina.
Mañanita offers a clear, refreshing mate experience with reduced powder content (“bajo contenido de polvo”). It is ideal for anyone looking for a strong but clear taste and an invigorating effect. Compared to Taragüi Tradicional, Mañanita is lighter and fresher without losing the typical tangy mate taste.
Target group:
Experienced mate lovers who want a clear, powerful taste.
People looking for an energizing alternative for mornings or work periods.
Perfect for dynamic days and active moments.
Difference to Taragüi Tradicional:
Taste: Mañanita is less intensely tart and offers a fresher profile.
Processing: Lower powder content compared to the more traditional and full-bodied Taragüi.
Effect: Mañanita is invigorating, but not as heavy as taragüi, which is more stimulating due to its intensity.
Gluten free
Do you want to know how to prepare mate?
Fill ¾ of the mate cup with yerba mate.
Cover the opening, turn it upside down and shake it gently.
Tilt the yerba to one side at about a 45° angle.
Pour a small amount of warm water (40°C) into the emptier area.
Wait 20–40 seconds for the yerba to absorb the water.
Insert the bombilla while covering its tip.
Add hot water (80°C) without filling the mate completely and always pour in the same spot.
Step 1
Heat the water to 80°C, making sure it does not boil.
Step 2
Fill ¾ of the mate cup with yerba mate.
Step 3
Cover the opening, turn it upside down and shake it gently.
Step 4
Tilt the yerba to one side at about a 45° angle.
Step 5
Pour a small amount of warm water (40°C) into the emptier area.
Step 6
Wait 20–40 seconds for the yerba to absorb the water.
Step 7
Insert the bombilla while covering its tip.
Step 8
Add hot water (80°C) without filling the mate completely and always pour in the same spot.
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