Yerba mate Kraus has been produced under a long family tradition since the early twentieth century , working the land in compliance with the principles and requirements of sustainable agriculture .
The plantations are located in Colonia Santo Domingo Savio , San Ignacio , Misiones province . Very close to San Ignacio Mini ; one of the 30 most important people of the " Jesuits founded missions " in the region.
Yerba mate Silvestre Kraus is a product of exquisite taste and fragrant aroma of mint.
It is a yerba mate with stem. It has been produced following a unique drying process which consists of the indirect warming through the heat produced by a boiler. This way a smoke-free tea is obtained, with a really smooth taste and a nice aroma.
Due to the different production and drying process without smoke, Kraus Mate differs in its taste and smell from other yerba mate teas.
Ingredients:
Yerba Mate with stems, mint
Origin: Argentina
Storage:
Store in a cool and dry place.
Instructions for use:
Preparation in the French Press / Teapot: for 1 litre you take approx. 12g yerba mate and let it brew at 80 degrees for approx. 5 minutes.
Preparation in a mate cup: detailed instructions can be found here: Yerba Mate Preparation
Net weight / net volume: 500 g
Responsible food business operator: Delicatino GmbH, Neidenburger Str. 9, 28207 Bremen
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