The famous Argentine cookies, ideal for tea time and to prepare the delicious chocotorta recipe.
Ingredients:
Wheat flour, sugar, beef fat, cocoa powder (5%), glucose syrup, salt, raising agents: sodium bicarbonate, ammonium bicarbonate. Coloring: caramel (E150d) Emulsifier: soy lecithin. Flour treatment agent: sodium metabisulfite (sulfites). Artificial flavoring: vanillin.
Allergens:
Wheat, gluten, soy. May contain traces of almonds, oats, barley, rye, eggs, milk, peanuts and sesame seeds.
Origin: Argentina
Storage:
store in a cool and dry place
Net weight / net volume: 150 g
Calories (kcal): 1907 Kj / 454 Kcal
Total Fat: 17g
of which Saturated Fat: 7,9g
Carbohydrate: 67g
of which Sugars: 20g
Protein: 9,1g
Salt / Sodium: 0,6g
Responsible food business operator: ARCOR AG, C/ Tarragona 107-109, planta 18, 08014 Barcelona, España.
