Traditional Venezuelan white corn flour produced in the U.S.
The white maize meal is a fundamental part of the Venezualan and Colombian cooking tradition. It is the base for the most typical food of northern Southamerica, the 'arepas'. The P.A.N corn flour is a product made of pure maize. It does not contain any gluten, preservatives, artificial colours, flavourings or other chemicals.
Calories (kcal): 1533 kJ=366 kcal
Total Fat: 1,89 g
of which Saturated Fat: 0,38 g
Carbohydrate: 80,07 g
of which Sugars: 0 g
Dietary Fibre: 5,34 g
Protein: 7,21 g
Salt / Sodium: 20 mg
Responsible food business operator: SUCOs DO BRASIL - Productos Latino GmbH, Schwelmerstr. 20, 40235 Düsseldorf, Deutschland
